• Tour Privati 01

Parma is the world capital of art and music, but it also boasts Italy's greatest gastronomic tradition. On this half-day walking tour, visit Parma city center and enjoy a luscious tasting of Parmigiano Reggiano and Parma ham matched with Lambrusco wine.

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Experience the part of the province enclosed between Parma and the river Po. Travel back in time and visit perfectly preserved castles, while enjoying a tasting of famous local products, such as Culatello and spalla cotta. 

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Flavours and fragrances are the essential ingredients of this experience. Discover the delicacies of Parma and its surrounding area. Visit their production factories, learn their fascinating history and taste them directly from their producers. 

 

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Discover Culatello, the most prestigious Italian cold cut. Learn more about its curing process and its unique flavor enhanced by the humidity of fog. Enjoy this unique taste experience, including a visit to a Parmigiano Reggiano production house and a local winery.

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Would you like to learn the secrets of the traditional dishes of the Parma cuisine? Try our hands-on cooking classes and prepare your own traditional Parma lunch with a local cook. Have a great time surrounded by doughs, pans and good food! 

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Rich in art and culture, but also famous for its lively nightlife, Bologna enchants you with its long colonnades and poetic windows overlooking river Reno. Fall in love with the city by walking through its boroughs filled with the flavours of the local cuisine.

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Follow Verdi's footsteps and visit the sites which inspired his amazing works. Start from its birthplace near Parma, enjoy a delicious lunch and end your day in the town of Cremona, where luthiers still make instruments following Stradivari's tradition.

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