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From the west to east

From the west to east

from
14d
Multi-day tour

Get ready for an unforgettable journey that blends food and wine, artistic traditions, and breathtaking landscapes as you explore the treasures of Northern Italy.
Begin at Lake Como, home of the famous “branch” celebrated by Alessandro Manzoni, then head to Milan, the fashion capital, before immersing yourself in the wine-scented hills of Piedmont. Travel to Liguria and be captivated by the colorful houses of the Cinque Terre and the dramatic cliffs overlooking the blue sea. Cross the vineyards of Oltrepò Pavese to reach Veneto, known for its sparkling Prosecco hills. Conclude your journey in Friuli Venezia Giulia, where art, nature, gastronomy, and culture merge in perfect harmony.

Useful Information

  • Meeting Point
    Departure point - arranged according to your itinerary and confirmed closer to the departure date.

  • Extra Info
    • The tour includes the use of a private transfer for its entire duration
    • All our tours are available as gift vouchers. Choose the tour you prefer, go to the booking section and select “Buy as a gift”
    • We are happy to customize all tours according to your preferences. Contact us to create your perfect experience.

  • What’s Included
    • Private chef
    • Expert guides in art and gastronomy
    • Experiences as per your itinerary
    • Tastings as per your itinerary
    • Accommodation in 4-star luxury hotels with breakfast included
    • Dinners as specified in the itinerary
    • private transportation for the entire duration of the experience

Tour Plan

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DAY 1 → COMO AND MILAN

Arrive at Milan Malpensa Airport and travel to Como for a delicious lunch at a typical restaurant with stunning lake views. In the afternoon, head to Cernobbio for a boat tour, surrounded by lush gardens and charming Art Nouveau villas. End your day at a centrally located hotel in Milan, just steps from Sforza Castle and the Duomo. Relax and enjoy a traditional Milanese dinner featuring golden saffron risotto.
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DAY 2 → THE LANGHE AND BARBARESCO: PIEDMONT’S TREASURES

Begin the day with a guided tour of Milan, uncovering its iconic landmarks and hidden gems. Then depart for Piedmont, stopping for lunch at a restaurant overlooking the Langhe vineyards. Visit a renowned wine cellar to learn the secrets behind Barbaresco production. Enjoy a peaceful evening and dinner at your hotel or a local restaurant.
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DAY 3 → ALBA, TRUFFLES AND BAROLO: BETWEEN TRADITION AND TASTE

Travel to Alba, a UNESCO City of Gastronomy, and discover one of Italy’s most prized delicacies: the truffle. Join an exciting truffle hunt with an expert and his dog. In the afternoon, visit a Barolo wine cellar and be captivated by the craftsmanship of local winemakers who create this full-bodied, floral wine. Return to your hotel for a delightful dinner.
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DAY 4 → TURIN: ART AND CULTURE

Leave the countryside behind and head to Turin. Join your guide for a tour of the city’s most iconic landmarks. Enjoy lunch at a traditional restaurant. In the afternoon, choose between a visit to the Automobile Museum—with its impressive collection of 200 historic vehicles—or the Cinema Museum, where you’ll uncover the secrets of filmmaking and its history.
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DAY 5 → CHEESE AND LIGURIA: A JOURNEY THROUGH TRADITION

Depart your hotel to visit a dairy farm in the heart of the Langhe and discover how local cheeses with distinctive flavors and textures are made. After lunch in a rustic tavern, head to Liguria. Admire the stunning coastal landscapes as you arrive in Rapallo and check in at your hotel. Enjoy a relaxing evening walk along the seafront, enchanted by the lights dancing on the waves.
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DAY 6 → SEA, FOCACCIA AND LIGURIAN TRADITIONS

Visit Genoa, La Superba, where the scent of the sea blends with freshly baked focaccia. Alternatively, enjoy a half-day boat tour in the Bay of Portofino. In the afternoon, take part in a cooking class to uncover the secrets of Ligurian cuisine. Prepare fresh pasta, pesto, and fragrant focaccia—symbols of the region’s culinary identity. End the day enjoying the meal you’ve prepared.
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DAY 7 → THE CINQUE TERRE: WINE AND BREATHTAKING SCENERY

Visit a local winery where the sea breeze plays a vital role in shaping the wine’s character. After the tour, enjoy a picnic among the vineyards with local specialties, surrounded by the spectacular landscapes of the Cinque Terre. In the afternoon, visit Monterosso—featured in the Disney Pixar film Luca—and stroll through its colorful streets, frozen in time. Return to your hotel for dinner.
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DAY 8 → OLTREPÒ PAVESE: FLAVOR AND HISTORY

Leave Liguria and begin your journey toward Veneto. Stop in Oltrepò Pavese to visit a winery and discover its distinctive flavors. Enjoy a scenic lunch surrounded by rolling hills. Continue to your hotel in Veneto and enjoy a light dinner.
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DAY 9 → PROSECCO AND ASOLO: SPARKLING HILLS

Start your day with a visit to Valdobbiadene, the heart of Prosecco DOC. Tour a winery and sample this iconic sparkling wine. Enjoy lunch featuring local products. In the afternoon, visit the charming village of Asolo with your guide. Return to the hotel and unwind over dinner.
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DAY 10 → EUGANEAN HILLS AND PADUA: WINE AND TRADITION

Visit a winery in the Euganean Hills and be inspired by the winemakers’ passion. Enjoy a cellar lunch with cured meats and cheeses paired with local wines. In the afternoon, discover Padua and explore the roots of Italy’s iconic aperitif: the Spritz. Return to your hotel and dine at a traditional restaurant.
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DAY 11 → THE SPIRIT OF ITALY: GRAPPA

Visit a distillery and uncover the secrets behind Italy’s iconic spirit: grappa. Continue to Bassano del Grappa for lunch by the Brenta River, then visit the Grappa Museum to learn more about its fascinating history. In the afternoon, soar above the landscape in a hot air balloon for a spectacular view of the region.
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DAY 12 → SAN DANIELE AND FRIULI: THE FLAVORS OF THE NORTHEAST

Travel to Friuli Venezia Giulia, starting with the village of San Daniele to witness the production of its prized DOP prosciutto. Enjoy a tasting paired with lunch, then continue your wine journey at a local winery set in the heart of this stunning region. Check in at your accommodation and enjoy dinner at a typical Friulian restaurant.
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DAY 13 → TRIESTE AND VINEYARDS: WINE AND AUTHENTIC FLAVOR

Tour a winery near Trieste and enjoy a lunch that celebrates the fusion of Italian and Slovenian culinary traditions. In the afternoon, discover the cultural richness of Trieste on a guided tour, then wrap up your journey with a farewell dinner at a traditional restaurant.
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DAY 14 → DEPARTURE

Leave Friuli Venezia Giulia and transfer to the airport for your return journey. Taste the essence of Italy with our exclusive multi-day food and wine tour. Contact us now for your tailor-made itinerary!

Meeting Point

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